• Pad Thai
  • $24.99
An authentic scratch-made spicy Thai noodle dish finished with cilantro, tarragon, mint and togarashi with your choice of grilled chicken or shrimp
  • Korean Salmon Rice Bowl
  • $21.99
Buttered basmati rice, broccolini, carrots, sugar snap peas, shitake mushrooms with Korean glazed salmon
  • Indian Butter Chicken
  • $24.99
Tender chicken, shallots and chickpeas simmered in a rich mild curry sauce with basmati rice or tri-color quinoa, warm naan bread and mango chutney
  • Jambalaya
  • $24.99
Blackened shrimp, chicken, andouille sausage and langostino lobster combined in a spicy tomato sauce with onions, mushrooms, peppers and rice